Marinated Norwegian Salmon (Gravlax)
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Dill-Marinated Salmon: The Radiance of Freshness, Enhanced by 30 Years of Passion!
Let yourself be transported by the delicacy and freshness of our Dill-Marinated Salmon , a vibrant creation that marries the purity of the fish with the sun-kissed aroma of dill. The fruit of Pascal Crottet 's unparalleled expertise, who has cultivated his passion and refined his preparation methods for over 30 years , this salmon is a promise of authentic flavors and unforgettable moments.
A Craftsman's Commitment, Premium Quality: Driven by an unwavering passion for his craft, Pascal Crottet guarantees excellence in every bite. We select premium-quality fresh salmon , sourced directly from Norway or Scotland. This label assures you of a healthy, preservative- and additive-free product , offering a pure and natural taste. With a guaranteed fat content between 2 and 5% , you'll enjoy firm yet melt-in-your-mouth flesh, perfectly balanced.
Unparalleled Freshness, Optimized Delivery: Our salmon arrives daily, every Monday and Wednesday morning, directly from the cold waters of Norway or Scotland, guaranteeing optimal freshness for a perfect marinade.
Tasting Tips for a Perfect Experience:
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Storage: Packaged on the day of your order, our marinated salmon will keep for 21 days when refrigerated (between 2° and 6°C max). Once opened, consume within 3 days and store in the refrigerator covered with cling film.
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Preparation: To fully reveal its delicate flavors, open the packaging and allow the salmon to reach room temperature (approximately 20 minutes) before enjoying it.
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Ideal pairing: Serve it with a dry white wine or Champagne for a perfect harmony of flavors.
Indulge in the freshness and elegance of our Dill-Marinated Salmon, an artisanal creation that will awaken your senses and enchant your tables.